French toast is a delicious and versatile breakfast dish that is loved by people worldwide. Made by soaking bread in a mixture of eggs, milk, and spices, and then cooking it until golden brown, French toast has a crispy exterior and a soft, custard-like interior. It is often served with a drizzle of maple syrup or a dusting of powdered sugar, which adds a touch of sweetness to this delectable treat. But have you ever wondered what you can eat with French toast? If you’re looking to enhance your French toast experience, keep reading for some mouthwatering pairings that you must try.
Fresh Fruits: A Burst of Flavor
Berries
One of the best accompaniments to French toast is a medley of fresh berries. Blueberries, strawberries, raspberries, and blackberries all add a burst of flavor and a pop of color to your plate. These tart and tangy fruits contrast beautifully with the sweetness of the French toast. You can either mix them together or choose your favorite berry as a topping.
Bananas
Bananas are another fantastic fruit that goes hand-in-hand with French toast. Sliced bananas provide a creamy and slightly sweet contrast to the crispy exterior of the toast. You can arrange the banana slices on top of your French toast, or if you’re feeling adventurous, try caramelizing them before adding them to your plate.
Citrus Fruits
Citrus fruits like oranges, grapefruits, and lemons can brighten up your French toast experience with their tangy and refreshing flavors. Add a sprinkle of freshly squeezed lemon or orange juice over your French toast, or serve some citrus segments on the side for a zesty twist.
Savory Flair: Add Some Protein
Bacon
If you’re a fan of the sweet and savory combination, then bacon is the perfect pairing for your French toast. The crispy and salty bacon complements the sweetness of the dish and adds a delightful crunch. You can either serve the bacon on the side or incorporate it into your French toast by crumbling it on top.
Sausages
Sausages, particularly breakfast sausages, are another excellent choice to enjoy alongside French toast. The savory and slightly spiced sausages provide a contrast to the rich and sweet flavors of the toast. Whether you prefer link sausages or patties, they make a satisfying addition to your plate.
Fried Eggs
For a hearty and protein-packed meal, add a fried egg or two to your French toast. The creamy yolk and the slightly crispy edges of the fried egg create a mouthwatering combination with the soft and custardy French toast. It’s a delightful play on textures and flavors that is sure to leave you satisfied.
Creamy Delights: Dairy and More
Whipped Cream
Nothing beats a dollop of whipped cream on top of your French toast. The light and fluffy texture of the cream, combined with the sweetness of the dish, create a heavenly dessert-like experience. You can play around with different flavors of whipped cream, such as vanilla or chocolate, to add a unique twist.
Greek Yogurt
If you prefer a tangier and healthier option, consider topping your French toast with some Greek yogurt. The creamy and thick consistency of Greek yogurt adds a delightful tartness to the dish. To enhance the flavors further, you can mix in a drizzle of honey or a sprinkle of cinnamon.
Nutella and Nut Butters
For all the chocolate and nut lovers out there, Nutella and nut butters are a match made in heaven for French toast. The rich and creamy texture of Nutella, peanut butter, almond butter, or any other nut butter of your choice spreads easily on the warm French toast. They infuse the dish with a nutty, chocolaty flavor that is simply divine.
Beyond the Norm: Unique Pairings
Avocado
Avocado toast has gained popularity in recent years, so why not take it up a notch and add avocado to your French toast? Mashed avocado can be spread on top of the toast, adding a creamy and buttery element to the dish. For an extra kick of flavor, sprinkle some red pepper flakes or drizzle some hot sauce over the avocado.
Brie or Goat Cheese
If you’re a fan of cheese, try incorporating some creamy and tangy cheeses like Brie or goat cheese into your French toast recipe. Warm and melty cheese can be spread on top of the toast, creating a luscious and savory combination with the sweet flavors. You can complement it further with a drizzle of honey or a sprinkle of fresh herbs.
In conclusion, French toast is a versatile breakfast dish that can be paired with various ingredients to elevate its flavors. Whether you prefer sweet or savory, there are countless options to explore. From fresh fruits to savory proteins, creamy delights to unique combinations, the world of French toast pairings is truly limitless. So, the next time you indulge in a plate of delicious French toast, consider trying out some of these delectable pairings for a memorable breakfast experience.