French toast is a classic breakfast dish that is loved by people of all ages. It is not only delicious, but also easy to make. In this article, we will discuss how to make French toast using Eggo waffles. The combination of the crispy waffles and the custardy soaked bread makes for a perfect breakfast treat. So, let’s get started and learn how to make this delightful dish.
Gather the Ingredients
Before starting the cooking process, it’s important to gather all the necessary ingredients. For this recipe, you will need the following:
– 4 Eggo waffles
– 2 large eggs
– 1/2 cup of milk
– 1 teaspoon of vanilla extract
– 1/4 teaspoon of ground cinnamon
– A pinch of salt
– Maple syrup, powdered sugar, or fresh fruits (optional, for serving)
Step 1: Preparing the Batter
To begin, crack the eggs into a shallow bowl and beat them well. Then, add the milk, vanilla extract, ground cinnamon, and a pinch of salt to the bowl. Whisk everything together until they are well combined. This mixture will be the custard that gives the French toast its distinctive flavor.
Step 2: Soaking the Waffles
Once the batter is ready, it’s time to soak the Eggo waffles in it. Dip the waffles in the batter one at a time, making sure both sides are thoroughly soaked. Allow the waffle to sit in the batter for a few seconds to fully absorb the flavors.
Step 3: Cooking the French Toast
Heat a non-stick skillet or griddle over medium heat and lightly grease it with butter or cooking spray. Once the pan is hot, carefully transfer the soaked waffles onto the skillet. Cook them for about 2-3 minutes on each side, or until they turn golden brown and crispy.
Step 4: Serving the French Toast
Once the French toast is cooked, remove them from the pan and transfer them to a serving plate. You can serve them as they are, or add some toppings to make them even more delicious. Drizzle some maple syrup over the toast, sprinkle powdered sugar on top, or add some fresh fruits for a burst of freshness.
Tips and Variations
1. Try different flavors of Eggo waffles
While the classic Eggo waffles work perfectly for this recipe, don’t hesitate to experiment with different flavors. Whether it’s blueberry, chocolate chip, or cinnamon, the choice is yours. Each flavor will bring a unique twist to your French toast.
2. Add a twist with additional ingredients
If you want to take your French toast to the next level, consider adding some additional ingredients to the batter. You can incorporate a teaspoon of orange zest for a citrusy kick or a tablespoon of maple syrup for extra sweetness.
3. Make it a savory delight
French toast doesn’t always have to be sweet. You can turn this dish into a savory delight by simply omitting the vanilla extract and cinnamon from the batter. Instead, add a pinch of salt and black pepper for a savory twist. Serve it with some crispy bacon or a fried egg for a hearty breakfast.
4. Use stale waffles
If you have some leftover Eggo waffles that have gone stale, don’t throw them away. Instead, turn them into a delicious batch of French toast. The slightly dried-out waffles will soak up the custard even better, resulting in a moist and flavorful French toast.
Conclusion
French toast made with Eggo waffles is a quick and easy breakfast option that will surely satisfy your taste buds. With just a few simple steps, you can create a delightful dish that will impress your family and friends. So, the next time you crave a sweet breakfast treat, give this recipe a try and indulge in the deliciousness of homemade Eggo waffle French toast.