Learn How to Cook Flattened Rice: A Step-by-Step Guide to Mastering this Versatile Ingredient
Flattened rice, also known as poha or beaten rice, is a versatile ingredient that is widely used in Indian cuisine. It is made by parboiling rice and then flattening it into thin flakes. This process not only gives flattened rice its unique texture but also makes it easy to cook and quick to prepare. If … Read more