Blake Murphy

The brownie is undeniably a classic dessert that has stood the test of time. With its rich chocolate flavor and gooey texture, it appeals to both sweet tooths and chocolate lovers alike. But what if you could whip up a batch of delicious brownies in a fraction of the time it takes in a conventional … Read more

Dal, a staple in Indian cuisine, is loved for its savory flavors, nutritional benefits, and versatility. While many people rely on a pressure cooker for convenience, the good news is that you can cook dal without one! In this article, we will explore various methods for cooking dal without a pressure cooker, discuss the different … Read more

Cooking lamb in a pressure cooker can transform this tender meat into a flavorful dish that melts in your mouth. One of the most common questions that arise when preparing lamb in a pressure cooker is: “How many whistles does it take to cook lamb perfectly?” In this article, we will explore the art of … Read more

Rajma, the beloved North Indian dish, infused with rich flavors and wholesome nutrition, is primarily made with kidney beans simmered to perfection. Although many recipes suggest using a pressure cooker for speed, cooking rajma without one can be an equally delightful experience that results in tender beans enveloped in a thick, aromatic gravy. In this … Read more

Power pressure cookers, particularly the Power Pressure Cooker XL, have become a staple in many kitchens across the globe. Their convenience, efficiency, and ability to retain nutrients in food make them a favorite choice among home cooks. However, like any electronic appliance, they can encounter issues that require a reset. Learning how to reset your … Read more

Canning is a cherished method of preserving food that has been passed down for generations. With advances in technology, the age-old process of canning has become more accessible and efficient, thanks to appliances like the Power Pressure Cooker XL. This innovative device not only speeds up the cooking process but also simplifies canning, allowing you … Read more

Beef stew is a time-honored comfort food that warms the soul on chilly days. Traditionally, it requires hours of simmering on the stove or a slow braise in the oven. However, with the advent of modern kitchen appliances, the pressure cooker has revolutionized the way we cook this beloved dish. In this article, we will … Read more

When it comes to cooking a comforting, flavorful meal, few dishes can compete with a tender chuck roast. Often used in pot roasts, chuck roast is known for its rich flavor and succulent texture when cooked properly. The key to achieving that melt-in-your-mouth tenderness lies in the cooking method, and using a pressure cooker can … Read more

Canning tomatoes is a time-honored tradition that allows you to enjoy the vibrant flavors of summer year-round. Among various preservation methods, pressure canning stands out for its ability to safely process low-acid foods by reaching the high temperatures necessary to kill bacteria, molds, and yeasts. In this comprehensive guide, we will explore how long to … Read more

When it comes to mouthwatering chicken wings, the pressure cooker is a game-changer. Not only does it significantly reduce cooking time, but it also ensures that your wings are juicy, flavorful, and cooked to perfection. Gone are the days of waiting for hours to enjoy crispy wings; with a pressure cooker, you can satisfy your … Read more