Deliciously Resourceful: How to Make Bread from Sourdough Discard
Sourdough bread is celebrated for its tangy flavor, chewy texture, and crusty exterior, but what happens to the excess starter that’s often cast aside during the feeding process? Instead of tossing away the sourdough discard, why not transform it into another delightful baked good? This article will guide you through the art of making bread … Read more