Blake Murphy

When it comes to cooking hard boiled eggs, the traditional boiling method can sometimes yield unpredictable results. Have you ever cracked open an egg only to find that it’s undercooked or worse, overcooked with that unsightly greenish ring around the yolk? If you’re tired of guessing the right cooking times and temperatures, the pressure cooker … Read more

Cooking can often feel like a science experiment, especially when you’re working with a pressure cooker. These handy kitchen devices are a favorite among home chefs for their ability to cook food quickly and efficiently. However, if you’ve ever noticed steam coming out of your pressure cooker, it might raise questions or concern. In this … Read more

When it comes to comfort food, few dishes are as universally loved as baked potatoes. Their versatility allows for a wide range of toppings, making them a favorite side dish or meal base. However, traditional methods can be time-consuming, and that’s where pressure cookers come in. This article explores the art of making baked potatoes … Read more

Cooking chicken can often feel like a daunting task, especially when you find yourself in a pinch with a frozen bird. However, if you’ve ever wondered whether it’s possible to cook chicken directly from frozen in a pressure cooker, you’re not alone. This article dives deep into the best practices, tips, and scientifically-backed methods to … Read more

When it comes to cooking, pressure cookers have revolutionized the way we prepare meals. This impressive appliance significantly cuts cooking time while enhancing the flavors of various dishes. One common question that arises among culinary enthusiasts is: can you put sauce in a pressure cooker? The simple answer is yes, but there’s more to it … Read more

In the world of modern cooking, kitchen appliances have made our lives easier and more efficient. Among the most popular of these tools are the pressure cooker and the air fryer. Both appliances offer unique cooking methods—pressure cookers cook food quickly and retain moisture, while air fryers provide crispy, fried-like results without excessive oil. With … Read more

Split pea soup is a timeless comfort food, renowned for its rich flavor and creamy texture. When made in a pressure cooker, this hearty dish can be ready in a matter of minutes, rather than hours! If you’re looking to learn how to make this nourishing soup easily and efficiently, you’ve come to the right … Read more

When it comes to preserving the fresh flavors of the ocean, few things rival the joys of home-canned tuna. The rich, savory taste of tuna packed in a jar brings a taste of summer right to your pantry, making it perfect for salads, sandwiches, and snacks. But if you don’t own a pressure cooker, don’t … Read more

Cooking shrimp can sometimes be a daunting task, especially if you’re striving for that perfect balance between tenderness and flavor. Luckily, pressure cooking shrimp not only simplifies the process but also enhances the overall taste and texture. This comprehensive guide will take you through everything you need to know about pressure cooking shrimp, ensuring that … Read more

Cooking is an essential skill that allows us to nourish ourselves and our loved ones. However, with the hustle and bustle of modern life, finding the time to prepare hearty meals can be a challenge. Enter the pressure cooker – a kitchen appliance that can revolutionize the way you cook. From tenderizing tough meats to … Read more