Blake Murphy

Cooking a steak is a culinary art, an experience each of us cherishes—whether it’s the sizzling sound of meat meeting hot grill grates or the intoxicating aroma filling the kitchen. But, have you ever thought of using a pressure cooker for this purpose? Traditionally, pressure cookers have been seen as tools for stews, soups, and … Read more

When it comes to preparing a delicious meal for family gatherings or holiday celebrations, few things can compete with the smoky, succulent taste of a perfectly cooked ham. Traditionally, ham is roasted in the oven for hours, but with the advent of pressure cookers, making delectable smoked ham has become not only easier but also … Read more

Pressure cookers have revolutionized modern cooking by significantly reducing cooking times and retaining flavors, nutrients, and moisture within food. With the wide variety of pressure cookers on the market today, homeowners often face a critical choice: should they opt for stainless steel or aluminium pressure cookers? In this comprehensive guide, we will delve into the … Read more

Corn has long been a beloved staple in various cuisines around the world. Whether it’s served as a side dish, incorporated into salads, or blended into soups, its sweet, tender kernels have something special to offer. One of the quickest and most efficient ways to prepare corn is by using a pressure cooker. But, how … Read more

The Ninja Foodi has revolutionized cooking for many home chefs with its versatile capabilities, allowing users to pressure cook, air fry, steam, and even bake all in one appliance. If you’ve recently added a Ninja Foodi to your kitchen or are simply looking for ways to maximize its potential, this comprehensive guide will teach you … Read more

When it comes to Indian cuisine, few dishes are as essential and comforting as rice and dal. Quick and nutritious, this combination is a staple in many households, providing the perfect blend of carbohydrates and protein. While traditionally these dishes have been cooked separately, using a pressure cooker allows for time efficiency and maximizes flavor. … Read more

Peas are a delightful and nutritious addition to any meal. Whether you prefer them fresh, frozen, or dried, knowing how to cook peas effectively can elevate your culinary skills. One of the quickest and most efficient methods of cooking peas is by using a pressure cooker. In this comprehensive guide, we will explore everything you … Read more

Haleem is a traditional dish that boasts a rich history, bringing together seamlessly blended flavors and textures. Originating from the Middle East and popular across South Asia, this thick, savory porridge-like meal is often enjoyed during Ramadan and special occasions. The labor-intensive process of making haleem traditionally requires several hours of cooking. However, with the … Read more

Cooking frozen chicken breast can often feel like a culinary conundrum. If you’re tired of the traditional thawing methods that take up your valuable time, you’re in luck! Pressure cooking offers a quick and efficient solution. This article will delve into the intricacies of pressure cooking frozen chicken breast, revealing how long you should cook … Read more

Introduction Chickpeas, often dubbed as the “superfood” of the plant-based world, are not only packed with protein and fiber but also boast an impressive array of vitamins and minerals. Known for their versatility, these legumes can be transformed into soups, salads, hummus, and more. One of the most efficient ways to prepare chickpeas is by … Read more