Blake MurphyCooking legumes is a delightful culinary adventure, and one such ingredient that often finds a place in kitchens across India and beyond is toor dal, also known as pigeon pea. This versatile lentil is a staple in many households, lauded for its nutritional benefits and ability to complement various dishes. If you’re looking to whip … Read more
Belgian waffles are a beloved breakfast treat, renowned for their crisp exterior and fluffy interior. Over the years, this delightful dish has evolved into a versatile dessert, perfect for any time of the day. But what if we told you that you can easily create the perfect Belgian waffle mix right in your very own … Read more
Cooking enthusiasts know the magic of a well-seasoned cast iron griddle. Among the most celebrated griddles is the Viking griddle, renowned for its durability and ability to deliver delicious, evenly-cooked meals. In this comprehensive guide, we will explore everything you need to know about seasoning your Viking griddle, enhancing its performance and extending its lifespan. … Read more
The Blackstone griddle has undoubtedly become a favorite among outdoor cooking enthusiasts. Its versatility and expansive cooking surface make it perfect for everything, from breakfast pancakes to dinner stir-fries. One question that often arises among new and seasoned Blackstone griddle users is whether you can buy a lid specifically designed for these griddles. In this … Read more
Cooking enthusiasts often find themselves mesmerized by the versatility and convenience of a griddle. Whether it’s for pancakes, grilled cheese, or stir-fried vegetables, a griddle can elevate your culinary experience to new heights. However, for those new to the world of griddling, the initial step of turning it on can seem a little daunting. This … Read more
Making your own bread at home can seem daunting, but once you master the fundamentals, it’s an enjoyable and rewarding process. Nothing beats the smell of freshly baked white bread wafting through your home, and making it from scratch ensures you know exactly what’s going into your loaf. This comprehensive guide will walk you through … Read more
When it comes to preparing meals, cabbage is a crunchy, nutritious vegetable that often finds its way into salads, slaws, and stir-fries. However, one of the challenges home cooks face is shredding cabbage efficiently and evenly. While you can certainly use a knife or a box grater, using a food processor simplifies the process and … Read more
Introduction to Garbage Bread Garbage bread might sound unappealing at first, but this delightful dish is a perfect example of turning leftovers into a scrumptious meal. Often dubbed as “kitchen sink” bread, garbage bread is essentially a hodgepodge of ingredients that would typically go to waste. It’s creative, resourceful, and above all, delicious! Whether you’re … Read more
The Versatility of Zucchini in Baking Zucchini is one of those wonderfully versatile vegetables that can enhance a multitude of dishes. From savory stir-fries to soups, and even baked goods like zucchini bread, its moist texture and subtle flavor make it a favorite in many kitchens. But what happens when you find yourself inundated with … Read more
If you’ve invested in a Blackstone griddle, congratulations! You’re about to embark on a culinary adventure that brings the joys of outdoor cooking right to your backyard. Before diving into the sizzling world of griddle cooking, it’s crucial to season your Blackstone griddle properly. This article will explore how long to season a Blackstone griddle, … Read more