Blake Murphy

In the world of food preservation, canning is a time-honored technique that allows us to safely store seasonal bounty for year-round enjoyment. When it comes to canning, the method you choose can impact not only the quality of your food but also the safety of your overall process. One of the critical components in the … Read more

Cow tongue, or beef tongue, is a delicacy enjoyed in many cultures around the globe, known for its rich flavor and tender texture when cooked properly. Utilizing a pressure cooker can significantly reduce the cooking time while intensifying the taste, making it an incredibly efficient method for preparing this unique cut of meat. In this … Read more

When it comes to cooking, the pressure cooker is a remarkable tool that has stood the test of time. But have you ever wondered, “Does water boil in a pressure cooker?” This question leads us to explore a fascinating world of science, cooking techniques, and the benefits of using pressure cooking in our daily lives. … Read more

Cooking a tender, juicy spiral ham can be a delightful experience, especially when preparing for a family feast or holiday celebration. One method gaining popularity among home cooks is pressure cooking. It not only significantly speeds up cooking time but also helps lock in moisture, resulting in a succulent dish that will impress any guest. … Read more

If you’re looking to revolutionize your cooking routine, an electric pressure cooker could be the game changer you need. These versatile kitchen gadgets can dramatically cut down on cooking times while enhancing flavors and retaining nutrients. But before you can enjoy delicious meals in a fraction of the time, you need to find the right … Read more

Cooking can be both an art and a science, especially when it comes to using innovative tools like the microwave pressure cooker. This versatile kitchen gadget combines the speed of a microwave with the benefits of pressure cooking, allowing you to create quick, delicious meals without sacrificing flavor or nutrients. In this comprehensive guide, we … Read more

Cooking frozen chicken wings in a pressure cooker is an incredibly convenient and time-saving method that allows you to enjoy this popular dish without the hassle of defrosting. Whether you’re planning for game day, a family dinner, or simply craving a tasty snack, pressure cooking transforms frozen chicken wings into perfectly tender and flavorful bites … Read more

Broccoli is a powerhouse vegetable renowned for its nutritional benefits and versatility in various dishes. Whether enjoyed in a stir-fry, salad, or as a side, broccoli’s vibrant green color and delightful crunch can elevate any meal. One of the best methods to cook broccoli is using a pressure cooker, which not only speeds up the … Read more

Canning is an art that has been passed down through generations, allowing individuals to preserve the bounty of fresh produce for later enjoyment. While pressure cooking is often highlighted as a critical component of safe canning, many people wonder if it’s possible to can food without it. This article explores the topic in-depth, detailing traditional … Read more

Oxtail has become increasingly popular in culinary circles, celebrated for its rich flavor and unique texture. However, cooking oxtail traditionally can take hours, often leaving home chefs feeling frustrated or hesitant to try this delicious cut of meat. Enter the pressure cooker – a kitchen tool that can transform the tough and hearty oxtail into … Read more