How to Toast Chiles: A Simple Guide to Unlocking Bold Flavors in Your Dishes
Chiles are a staple ingredient in many cuisines around the world. These small, fiery peppers add a burst of bold flavor to any dish, from soups and stews to sauces and marinades. However, if you’ve ever bitten into a raw chili pepper, you know just how intense the heat can be. That’s why toasting chiles … Read more