Rice crispy treats are a classic and beloved snack that many of us have grown up enjoying. They are simple to make and require only a few basic ingredients. But have you ever thought about adding a twist to this timeless treat? Well, look no further because we have a delicious recipe for making rice crispy treats with Cinnamon Toast Crunch! This scrumptious twist will take your taste buds on a delightful journey of flavors and textures. So, let’s dive right in and learn how to make this irresistible treat.
Gather all the Ingredients
The first step to making these delectable rice crispy treats is gathering all the necessary ingredients. Here’s what you’ll need:
– 5 cups of mini marshmallows
– 6 cups of Cinnamon Toast Crunch cereal
– 3 tablespoons of unsalted butter
– 1 teaspoon of vanilla extract
Preparing the Cinnamon Toast Crunch
To infuse the delicious cinnamon flavor into our rice crispy treats, we need to prepare the Cinnamon Toast Crunch cereal. Pour the cereal into a large resealable bag, ensuring you have the desired amount, which is 6 cups. Seal the bag and gently crush the cereal with your hands or a rolling pin until it breaks down into smaller, bite-sized pieces. You can leave some larger pieces for added texture if you prefer.
Making Cinnamon Toast Crunch Rice Crispy Treats
Now that we have all the ingredients prepared, it’s time to make the actual rice crispy treats. Follow these simple steps to create a mouthwatering batch:
Step 1: Melt the Butter
In a large saucepan, melt the unsalted butter over low heat. Swirl the pan occasionally to ensure even melting and prevent the butter from burning. Once the butter has melted completely, add the mini marshmallows to the pan.
Step 2: Melt the Marshmallows
Stir the marshmallows continuously until they have melted and combined with the butter. The mixture should be smooth and creamy. This step requires patience, as it may take a few minutes for the marshmallows to fully melt and incorporate.
Step 3: Add the Vanilla Extract
Once the marshmallows have melted completely, remove the saucepan from the heat. Add the teaspoon of vanilla extract to the mixture and stir well until it is evenly distributed throughout.
Step 4: Incorporate the Cinnamon Toast Crunch
Now, it’s time to add the star of this recipe – the Cinnamon Toast Crunch cereal. Pour the crushed cereal into the saucepan with the marshmallow mixture. Using a spatula or wooden spoon, gently fold the cereal into the marshmallow mixture until it is evenly coated.
Step 5: Press into a Baking Dish
Line a baking dish with parchment paper or lightly grease it with non-stick cooking spray. Pour the mixture into the prepared dish, and using the back of a spatula or your hands, press it down firmly to create an even layer. Make sure to press it tightly to ensure the treats hold together.
Step 6: Let it Set
Allow the rice crispy treats to cool and set at room temperature for at least 1 hour. This will give them enough time to firm up and hold their shape. If you’re in a hurry, you can also place them in the refrigerator for 30 minutes to expedite the setting process.
Step 7: Cut and Serve
Once the treats have completely cooled and set, remove them from the baking dish. Use a sharp knife to cut them into squares or your desired shape and size. Serve them immediately, or store them in an airtight container for up to 3 days.
The Final Verdict: A Delicious Twist on a Classic Snack!
Congratulations! You have successfully made rice crispy treats with a delightful twist using Cinnamon Toast Crunch. The addition of this beloved cereal adds a burst of cinnamon flavor and a satisfying crunch to the classic treat we all know and love. These treats are perfect for any occasion, be it a birthday party, a picnic, or a simple indulgence at home.
Remember, you can always get creative with the recipe by adding other mix-ins like chocolate chips, chopped nuts, or even drizzling some melted chocolate on top. The possibilities are endless, and you have the freedom to experiment and make these treats uniquely yours.
So, the next time you’re craving a sweet and crispy snack, give this recipe a try. It’s quick, easy, and bound to impress your taste buds. Enjoy the delightful combination of marshmallows, Cinnamon Toast Crunch, and buttery goodness in every bite!