What Does Frying Rice Before Cooking Do: A Culinary Technique Explained
Frying Rice Before Cooking: A Culinary Technique Explained Frying rice before cooking is a culinary technique that has been utilized by chefs and home cooks alike for centuries. This technique involves sautéing the rice in oil or butter before adding any liquid, such as broth or water, to cook it. By frying the rice beforehand, … Read more